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Ingredients
| all-purpose flour (unsifted): 1 1/4 cups |
| granulated sugar: 1/4 cup |
| rolled oats: 1 cup |
| salt: 1/2 tsp |
| ground cinnamon: 1/2 tsp |
| baking powder: 2 tsp |
| salted butter: 4 Tbl |
| 2% milk: 1 cup |
| eggs: 1 |
Cinnamon Oatmeal Muffins
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
12 serving(s)
Tags
- 1. Preheat oven to 180 degrees celsius.
- 2. Combine flour, sugar, salt, rolled oats, cinnamon and baking powder in a bowl.
- 3. Melt butter, and mix together with the milk and egg. Stir into the flour mixture until just combined. Do not overmix.
- 4. Place mixture evenly into 12 muffin cups. Bake for 20-25 minutes or until golden.