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Ingredients
| all-purpose flour (unsifted): 1 cup (sifted) |
| baking powder: 2 tsp |
| eggs: 1 |
| vegetable oil: 2 Tbl |
| vanilla extract: 1 tsp |
| granulated sugar: 1/2 cup |
| salt: 1 dash |
| 2% milk: 2/3 cup |
| light brown sugar (packed): 1/3 cup |
| ground cinnamon: 1 tsp |
| pecans: 1/2 cup (chopped) |
| salted butter: 1/2 cup (melted) |
Cinnamon Coffee Cake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
6 serving(s)
Tags
- Preheat oven to 375°F Grease and flour an 8x8 baking pan.
- Combine all cake ingredients, and beat until smooth. Pour into pan.
- Combine topping ingredients (except butter), and sprinkle over batter.
- Bake 20-25 minutes, then pour melted butter on top. Return to oven and bake for another 5 minutes.