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Ingredients
| salted butter: 3/4 cup (softened) |
| granulated sugar: 1/3 cup |
| light brown sugar (packed): 1/3 cup (packed) |
| eggs: 1 |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 1 3/4 cups |
| ground cinnamon: 1 tsp |
| salt: 1/4 tsp |
Cinnamon-Sugar Crisps
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
130 min -
Servings
42 serving(s)
Tags
- In a mixing bowl, cream butter and sugars.
- Beat in egg and vanilla.
- Combine the flour, cinnamon and salt; Gradually add to creamed mixture.
- Shape into a 12 inch roll; wrap in plastic wrap.
- Refrigerate for 2 hours or until firm.
- Unwrap and cut into 1/4 inch slices.
- Place 2 inches apart on ungreased cookie sheets.
- Decorate with sprinkles.
- Bake at 350 for 10-12 minutes or until lightly browned.
- Remove to wire racks to cool.