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Ingredients
| olive oil: 1 tsp |
| onions - yellow: 1 |
| garlic: 4 cloves |
| white mushrooms: 1 lb |
| fresh cilantro (coriander): 1/2 cup |
| black pepper: 1 tsp |
| worcestershire sauce: 1 Tbl |
| red wine: 1 cup |
Cilantro Mushroom Sauce
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
4 serving(s)
Tags
- In a saucepan heat oil over medium heat. Add chopped onion and crushed garlic; saute 3 minutes. Add sliced mushrooms and 1/4 cup of the cilantro.Reduce heat to low; saute 10 minutes. Add pepper, worcestershire sauce and wine; simmer 5 minutes. Add remaining cilantro, simmer an additional 5 minutes.
- Serve over steak, pasta, rice or potatoes.