Close
Ingredients
| all-purpose flour (unsifted): 2 cups |
| granulated sugar: 1 1/2 cups |
| baking powder: 1 Tbl |
| salt: 1/2 tsp |
| multipurpose shortening: 1/2 cup |
| nonfat milk: 1 cup |
| pure vanilla extract: 1 tsp |
| eggs: 4 (whites) |
Christmas Tree Cupcakes
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
20 min -
Servings
20 serving(s)
Tags
- Preheat oven to 350°F.
- Combine all dry ingredients in mixer bowl.
- Add shortening, milk and vanilla.
- Mix for about 1 minute.
- Stop and scrape bowl.
- Add egg whites.
- Beat until smooth and fluffy.
- Fill greased and floured cupcake molds about halfway.
- Bake in preheated oven for about 20 minutes, or until toothpick inserted into center comes out clean.
- Remove from oven.
- Slice rounded"humps" from cupcakes.
- Cool on wire racks.
- Frost with green frosting and decorate.