Close
Ingredients
| salted butter: 1 tsp |
| eggs: 6 |
| maple syrup: 2 Tbl |
| evaporated milk: 1/4 cup |
| salt: 1/8 tsp |
Christine's Maple Syrup Scrambled Eggs
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
7 serving(s)
Tags
- Melt butter in frying pan over medium heat.
- Mix eggs, maple syrup, milk and salt till combined.
- Scramble in frying pan until cooked watching to prevent burning.
- Serve with a drizzle of pure maple syrup or without.