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Ingredients
| oats: 5 cups |
| pecans: 1 cup |
| coconuts (shredded): 1/2 cup |
| wheat germ: 1/2 cup (optional) |
| light brown sugar (packed): 1/4 cup |
| salt: 1/4 tsp |
| vegetable oil: 1/3 cup |
| water: 1/3 cup |
| honey: 1/3 cup |
| vanilla extract: 1/2 tsp |
| mini chocolate baking chips: 1 cup |
| dried cherries (chopped): 1 cup |
Chocolate and Cherries Granola
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
40 min -
Servings
24 serving(s)
Tags
- Preheat oven to 325 degrees.
- In a large mixing bowl, stir together the oats, pecans, coconut, wheat germ, brown sugar and salt.
- Combine the the oil, honey, water and vanilla. Add to oat mixture and toss until well combined.
- Spread the mixture evenly on a cookie sheet.
- Bake for 30-40 minutes or until lightly browned, stirring every 10 minutes to keep the mixture from sticking.
- Allow to cool.
- Stir in the cherries and chocolate chips.
- Store in an air tight container.