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Ingredients
| all-purpose flour (unsifted): 2 cups |
| ground cinnamon: 1 Tbl |
| baking powder: 2 1/2 tsp |
| baking soda: 1 1/2 tsp |
| unsweetened cocoa powder (sifted): 1/2 cup |
| vegetable oil: 3/4 cup |
| granulated sugar: 2 cups |
| eggs: 3 |
| vanilla extract: 1 tsp |
| 2% milk: 1/2 cup |
| zucchini squash (grated): 2 cups (grated) |
Chocolate Zucchini Cake
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
60 min -
Servings
11 serving(s)
Tags
- In the first bowl combine the first 5 ingredients.
- Then in a second bowl combine the last 6 ingredients.
- Pour the wet mixture into the first bowl and blend together with a spatula.
- Pour the batter into a greased bunt pan and bake.
- Pre-heat oven at 350 deg for one hour(depending on your oven).