Close
Ingredients
| water: 1 1/2 cups |
| granulated sugar: 1 1/2 cups |
| unsweetened cocoa powder (sifted): 1 cup |
| salt: 1 dash |
| vanilla extract: 1 tsp |
Chocolate Syrup
Credit: AllRecipes
User rating:
"This is my step-mom's syrup recipe, and everyone says it's better than Hershey's! Great on ice cream, in chocolate milk, or drizzled on warm brownies."
-
Prep Time
5 min -
Cook Time
5 min -
Servings
16 serving(s)
Tags
Directions
- Combine the water, sugar, cocoa powder, and salt together in a saucepan over low heat; whisk constantly until the mixture thickens and begins to simmer. Remove from heat and stir the vanilla into the sauce. Serve warm or cover and refrigerate until serving.