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Ingredients
| vanilla wafers (crumbs): 3 1/4 cups |
| powdered sugar (unsifted): 3/4 cup |
| unsweetened cocoa powder (sifted): 1/4 cup |
| walnuts (chopped): 1 1/2 cups |
| light corn syrup: 3 Tbl |
| dark rum: 1/2 cup |
Chocolate Rum Balls I
Credit: AllRecipes
User rating:
"The holidays will sparkle brightly when you whip up a batch of these chocolate favorites!"
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Prep Time
45 min -
Cook Time
min -
Servings
48 serving(s)
Tags
Directions
- In a large bowl, stir together the crushed vanilla wafers, 3/4 cup confectioners' sugar, cocoa, and nuts. Blend in corn syrup and rum.
- Shape into 1 inch balls, and roll in additional confectioners' sugar. Store in an airtight container for several days to develop the flavor. Roll again in confectioners' sugar before serving.