Chocolate Raspberry Rum Sauce
Credit: Food.com
User rating:





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Prep Time
2 min
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Cook Time
1 min
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Servings
2 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert, Low Fat, Low Sodium, Easy To Make, Quick
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Put raspberries in a microwavable bowl.
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Add rum.
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Cover raspberries and rum with chocolate syrup.
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Microwave 20 - 30 seconds, enough to thaw raspberries.
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Mash and combine thoroughly with a spoon.
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Pour over ice cream.