Chocolate Raisin Knackerly
Credit: Food.com
User rating:





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Prep Time
15 min
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Cook Time
0 min
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Servings
6 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Sodium, Easy To Make
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Finely chop and melt chocolate in bowl in microwave (10 seconds at a time), tempering the chocolate.
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With a spoon, spread chocolate in circles the size of a quarter on parchment paper on a sheet pan.
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Quickly add 4-6 raisins to each chocolate circle.
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Make sure to add raisins before chocolate gets hard.
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Place in the refrigerator till chocolate and raisin circles are set.
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Enjoy!