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Ingredients
| chocolate wafers (crumbs): 1 cup (crumbed) |
| ground cinnamon: 1/4 tsp |
| margarine (oleo): 3 Tbl (melted) |
| cream cheese: 2 lbs (softened) |
| granulated sugar: 3/4 cup |
| eggs: 4 (large) |
| sour cream: 1/2 cup |
| vanilla extract: 1 tsp |
| semisweet chocolate chips (chips): 1/2 cup (melted) |
| orange liqueur: 2 Tbl |
| orange peel: 1/2 tsp (grated) |
Chocolate Orange Supreme Cheesecake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
40 min -
Servings
10 serving(s)
Tags
- Combine crumbs, cinnamon and margarine; press onto bottom of 9-inch springform pan.
- Bake at 325°F for 10 minutes.
- Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended.
- Add eggs, one at a time, mixing well after each addition.
- Blend in sour cream and vanilla.
- Blend chocolate into 3 cups batter; blend liqueur and peel into remaining batter.
- Pour chocolate batter over crust.
- Bate at 350°F for 30 minutes.
- Reduce oven temperature to 325°F.
- Spoon remaining batter over chocolate batter continue baking 30 minutes more.
- Loosen cake from rim of pan; cool before removing rim of pan.
- Chill.