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Ingredients
| all-purpose flour (unsifted): 1 cup |
| baking soda: 1/2 tsp |
| unsweetened cocoa powder (sifted): 1/2 cup |
| light brown sugar (packed): 1/2 cup (firmly packed) |
| granulated sugar: 1/3 cup |
| salted butter: 1/4 cup (softened) |
| sweetened applesauce: 1/4 cup |
| vanilla extract: 1 tsp |
| mint extract: 1/4 tsp |
| eggs: 1 (white, large//beaten) |
Chocolate Mint Cookies
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
10 min -
Servings
24 serving(s)
Tags
- Combine flour, baking soda and cocoa together in a bowl and combine.
- In a separate bowl, combine brown sugar, sugar, butter, applesauce, vanilla, mint extract and egg white. Beat with a hand mixer until well blended.
- Combine flour mix with sugar mix to form dough.
- Roll into a log and cover with plastic wrap.
- Place in freezer for about 1 hour until firm.
- Slice into quarter inch pieces and place on a baking sheet that has been sprayed with baking spray.
- Bake at 350 for about 10 minutes. Cool on wire rack.