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Ingredients
| light brown sugar (packed): 1 cup |
| powdered milk: 6 Tbl |
| salted butter: 5 Tbl (softened) |
| chocolate syrup: 3 Tbl |
| vanilla extract: 1 Tbl |
| eggs: 1 (large) |
| all-purpose flour (unsifted): 2 cups |
| baking soda: 1 tsp |
| salt: 1/2 tsp |
| milk chocolate chips: 1/2 cup |
| m&m's semisweet chocolate mini baking bits: 1/3 cup |
Chocolate Malted Cookies
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
10 min -
Servings
30 serving(s)
Tags
- Preheat oven to 350.
- In a bowl add brown sugar, malted milk powder, butter, chocolate syrup, vanilla and egg. Beat at medium speed until light and fluffy - aboutfor 2 minutes.
- Spoon flour into measuring cup and level; mix in a bowl with baking soda, and salt.
- Add flour mixture to sugar mixture; beat at low speed until well mixed. Sir in the chips.
- Drop heaping teaspoonfuls on baking sheet 2 inches apart. Bake for 10 minutes; cool on pan until firm (2 minutes or so) then move to wire rack.