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Ingredients
| granulated sugar: 2 cups |
| unsweetened cocoa powder (sifted): 1/4 cup |
| 2% milk: 1/2 cup |
| salted butter: 1/2 cup |
| vanilla extract: 1 tsp |
Chocolate Icing (Frosting)
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
10 min -
Servings
16 serving(s)
Tags
- Mix sugar, cocoa and milk and butter in a large saucepan.
- Bring to a full rolling boil. Boil for 1 minute.
- Remove from heat and stir in vanilla.
- Place saucepan in a pan of cold water and beat with an electric mixer until a thick spreading consistency.