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Ingredients
| salted butter: 4 Tbl |
| light brown sugar (packed): 1/2 cup |
| 2% milk: 2 Tbl |
| powdered sugar (unsifted): 1 1/2 cups |
| unsweetened cocoa powder (sifted): 1 Tbl |
| vanilla extract: 1 tsp |
Chocolate Icing
Credit: AllRecipes
User rating:
"Rich chocolate fudge icing."
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Prep Time
min -
Cook Time
min -
Servings
10 serving(s)
Tags
Directions
- In a saucepan, melt butter and brown sugar over medium heat. Stir until sugar is dissolved, then add milk. Bring to a boil and remove from heat.
- Sift together cocoa and confectioners sugar. Blend into butter mixture and add vanilla. If consistency is too stiff, add more milk.
- Spread Quickly over cooled cake, as frosting will set up very fast.