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Ingredients
| semisweet chocolate chips (chips): 1/2 cup |
| salted butter: 2 Tbl |
| light corn syrup: 1 Tbl |
Chocolate Glaze I
Credit: AllRecipes
User rating:
"This a simple glaze, and can be made in either a double boiler or the microwave."
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Prep Time
5 min -
Cook Time
5 min -
Servings
10 serving(s)
Tags
Directions
- In a double boiler, melt together butter, chocolate, and syrup. Alternatively, you can melt the chocolate in the microwave, and then blend in the other ingredients.
- Pour glaze while still warm over cake.