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Chocolate Ganache Icing

Ingredients

bittersweet baking chocolate squares: 7 oz
heavy whipping cream (fluid): 1/2 cup
salted butter: 3 Tbl
brandy (Cognac): 3 Tbl

Chocolate Ganache Icing

Credit: Food.com

User rating:

  • Prep Time
    20 min
  • Cook Time
    5 min
  • Servings
    2 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dessert

  1. Melt chocolate, cream, butter or margarine, and brandy together until smooth. Allow to cool a little before spreading liberally over cake.

What else can I make with these ingredients?

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