Search

Ingredients

graham cracker crumbs: 1 cup
milk chocolate chips: 2/3 cup
semisweet baking chocolate squares (grated): 2/3 cup
light corn syrup: 1/2 cup
salted butter: 1/2 cup
dehydrated apricots: 3/4 cup (chopped)
seedless raisins (packed): 1/2 cup
pecans: 1/2 cup

Chocolate Fridge Cake

Credit: Food.com

User rating:

  • Prep Time
    15 min
  • Cook Time
    120 min
  • Servings
    16 serving(s)

Tags

No Meat, No Pork, No Red Meat, Dessert

  1. Use plastic wrap to line a 8x8in square baking pan.
  2. Place graham crackers in a plastic bag and break with a rolling pin.
  3. Melt chocolate, butter and syrup in a double boiler.
  4. Remove from heat, stir in crumbs, apricots, raisins and pecans.
  5. Spoon into pan.
  6. Chill for 2 hrs to set.
  7. Remove cake from pan, remove plastic wrap from cake and cut.

What else can I make with these ingredients?

Copyright 2013 KitchenPC Legal | Contact | Blog | Twitter | Facebook

close

Print

Select print settings below and then click the Print button.

What to print...

Font size

  • Abc Small
  • Abc Medium
  • Abc Large
  • Abc X-Large

close

Add To Menu

Pick a menu to add selected recipes to, or choose Create New Menu to create a new menu.

Select a menu

close

Share Recipe