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Ingredients
| semisweet chocolate chips: 24 oz |
| evaporated milk: 1 1/4 cups |
| granulated sugar: 1/4 cup |
| vanilla extract: 2 tsp |
Chocolate Fondue
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
30 serving(s)
Tags
- Place all ingredients in a double boiler.
- Cook over medium heat for ten minutes until chocolate is melted and mixture looks like hot fudge sauce.
- Place mixture in bowl and serve with cubes of cake or brownies, ginger or shortbread cookies, or sliced fruit.