Chocolate Egg Cream
Credit: AllRecipes
User rating:





"This drink contains neither cream or eggs - contrary to the name."
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Prep Time
5 min
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Cook Time
min
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Servings
1 serving(s)
Tags
Directions
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Pour chocolate syrup into chilled large glass. Gently stir in milk. Holding the carbonated water about 5 inches from the top of the glass, slowly pour into the glass until a thick foam comes to the top of the glass.
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Using a long swizzle stick, stir the mixture once quickly, make sure the foam does not bubble over the glass. Serve immediately.