Close
Ingredients
| chocolate cake mix: 1 18.25oz package |
| coffee liqueur: 1 cup |
| chocolate pudding dry mix: 2 5.9oz packages |
| chocolate covered toffee bars: 6 1.4oz bars (chopped) |
| frozen whipped topping: 2 12oz containers (thawed) |
| semisweet baking chocolate squares: 1 1oz square |
Chocolate Delight
Credit: AllRecipes
User rating:
"This is the most delightful chocolate dessert that you will ever taste!"
-
Prep Time
15 min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- Prepare chocolate cake according to package directions, and bake in a 9x13-inch pan. Cool. Cut into squares and pour coffee-flavored liqueur over cake. Prepare chocolate pudding according to package directions.
- In large trifle bowl or other glass bowl, crumble half of cake. Top cake with half of chocolate pudding, half of crumbled candy bars, and one container of whipped topping. Repeat layering. Shave chocolate with a vegetable peeler for garnish. Keep refrigerated until serving.