Chocolate Covered Pecans
Credit: AllRecipes
User rating:





"Pecan halves are completely covered in chocolate. An easy and delicious treat that also makes a great gift."
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Prep Time
5 min
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Cook Time
5 min
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Servings
2 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Carb, Low Sodium, Common Ingredients, Easy To Make, Quick
Directions
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Combine the chocolate chips and cream in a medium metal bowl, and set on top of a pan of simmering water. Stir occasionally until melted and smooth. Remove from heat. Stir pecan halves into the chocolate until completely coated.
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Remove a few pecans at a time with a slotted spoon. Separate pecan halves and place onto a waxed paper lined cookie sheet. Refrigerate for 10 minutes to set.