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Ingredients
| margarine (oleo): 2/3 cup |
| granulated sugar: 1 cup |
| eggs: 4 |
| all-purpose flour (unsifted): 3 1/2 cups |
| baking powder: 4 tsp |
| baking soda: 1/2 tsp |
| salt: 1 tsp |
| bananas (mashed): 1 1/2 cups |
| milk chocolate chips: 1 cup |
| coconuts (shredded): 1 cup |
| pecans: 1 cup |
Chocolate Coconut Banana Nut Bread
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
2 serving(s)
Tags
- Cream margarine and sugar; add eggs and beat well.
- Sift together the dry ingredients.
- Aleternately add flour mixture and bananas to the creamed mixture, beating well after each addition.
- Stir in chocolate chips, coconut and nuts.
- Pour into 2 well greased loaf pans.
- Bake 350 degrees for about 1 hour. Check for doneness.
- Cool on wire rack.