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Ingredients
| eggs: 3 (whites) |
| cream of tartar: 1/8 tsp |
| granulated sugar: 3/4 cup |
| vanilla extract: 1 tsp |
| unsweetened cocoa powder (sifted): 2 Tbl |
| milk chocolate chips: 2 cups |
Chocolate Clouds
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
35 min -
Servings
30 serving(s)
Tags
- Heat oven to 300 F.
- Cover cookie sheet with parchment paper or foil.
- Beat egg whites and cream of tartar in large bowl at high speed, til stiff, sugar is dissolved and mix.
- is glosssy.
- Sift cocoa into egg mix.
- gently fold.
- Fold in chocolate chips.
- Drop mix.
- by heaping T.
- onto cookie sheet.
- Bake 35- 45 min.
- Cool slightly, peel paper from cookies.
- Cool completely.