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Ingredients
| semisweet chocolate chips (chips): 1/2 cup |
| butterscotch baking morsels: 1/2 cup |
| Chinese chow mein noodles: 1/2 cup |
| dry-roasted salted peanuts: 1/2 cup |
Chocolate Chow Mein Clusters
Credit: AllRecipes
User rating:
"Chocolate and peanuts are two of my favorite treats, and the combination in this recipe, along with butterscotch, gives this candy a special flavor. My mother made these for Christmas every year, but they're so easy to fix, you can enjoy them anytime."
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Prep Time
15 min -
Cook Time
min -
Servings
8 serving(s)
Tags
Directions
- In a microwave or heavy saucepan, melt the chocolate and butterscotch chips; stir until smooth. Stir in chow mein noodles and peanuts until well coated. Drop by rounded tablespoonfuls onto a waxed paper-lined baking sheet. Refrigerate for 2 hours or until set.