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Ingredients
| granulated sugar: 1 cup |
| eggs: 2 (lightly beaten) |
| pecans (chopped): 1/2 cup |
| all-purpose flour (unsifted): 1/2 cup |
| salted butter: 1/2 cup (melted) |
| semisweet chocolate chips (chips): 1 cup |
| 9" pie shells: 1 shell |
Chocolate Chip Pie III
Credit: AllRecipes
User rating:
"Very, very rich. Easy to make, especially for inexperieced bakers."
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Prep Time
min -
Cook Time
min -
Servings
8 serving(s)
Tags
Directions
- Preheat oven to 325 degrees F (165 degrees C).
- Combine cooled melted butter or margarine and sugar, eggs, pecans, flour and chocolate chips; mix well. Pour the mixture into the unbaked pastry shell and bake in the preheated oven for about 1 hour. Let cool and serve.