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Ingredients
| pecans: 1 cup (chopped) |
| light brown sugar (packed): 1 cup (firmly packed) |
| all-purpose flour (unsifted): 1/2 cup |
| eggs: 2 (large) |
| salted butter: 1/2 cup (melted) |
| milk chocolate chips: 1/2 cup |
| granulated sugar: 3 Tbl |
| light brown sugar (packed): 2 Tbl |
Chocolate Chip Pecan Pie Muffins
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
25 min -
Servings
5 serving(s)
Tags
- Combine pecans, brown sugar, flour and chocolate chips.
- Make a well in center of mixture.
- Beat eggs until foamy.
- Stir together eggs and butter.
- Add to dry ingredients.
- Stir until moistened.
- Spoon batter into cups, makes 4 large muffins, or 6 smaller muffins.
- Mix topping ingredients together.
- Sprinkle on top of each muffin.
- Bake at 350°F 20-25 minutes.
- Remove from pan immediately.
- Serve warm.