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Ingredients
| all-purpose flour (unsifted): 1 1/2 cups |
| baking soda: 1 tsp |
| baking powder: 1 tsp |
| salt: 1/4 tsp |
| milk chocolate chips: 3/4 cup |
| pecans: 3/4 cup (chopped) |
| salted butter: 1/2 cup |
| granulated sugar: 1 cup |
| eggs: 2 |
| bananas (mashed): 1 cup |
| lemon juice: 2 Tbl |
| vanilla extract: 1 1/2 tsp |
Chocolate Chip Pecan Banana Bread
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
65 min -
Servings
4 serving(s)
Tags
- Preheat oven to 350°F; butter and flour 9x5x2 1/2 inch loaf pan.
- Whisk first four ingredients in bowl to blend, add chocolate chips and pecans.
- Beat butter until fluffy.
- Gradually add sugar, beating well until blended.
- Beat in eggs one at a time.
- Beat in mashed bananas, lemon juice and vanilla.
- Beat in flour mixture.
- Pour into loaf pan, cook 1 hour and 5 minutes.