Close
Ingredients
| granulated sugar: 1/2 cup |
| multipurpose shortening: 1/4 cup |
| eggs: 1 |
| 2% milk: 1/2 cup |
| vanilla extract: 1/2 tsp |
| all-purpose flour (unsifted): 1 cup |
| baking soda: 1/2 tsp |
| baking powder: 1/2 tsp |
| salt: 1/4 tsp |
| m&m's semisweet chocolate mini baking bits: 2/3 cup |
Chocolate Chip Mini-Muffins
Credit: AllRecipes
User rating:
"These treats come heartily endorsed by Joanne Shew Chuk of St. Benedict, Saskatchewan. She relates, 'I bake a lot of different muffins, but I use this recipe the most.'"
-
Prep Time
15 min -
Cook Time
10 min -
Servings
18 serving(s)
Tags
Directions
- In a large mixing bowl, cream sugar and shortening until fluffy. Add egg, milk and vanilla; mix well. Combine dry ingredients. Gradually add to creamed mixture; mix well. Fold in chocolate chips. Spoon about 1 tablespoon of batter into each greased or paper-lined mini-muffin cup. Bake at 375 degrees F for 10-13 minutes or until muffins test done. Cool in pan 10 minutes before removing to a wire rack.