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Ingredients
| all-purpose flour (unsifted): 1 1/2 cups |
| baking soda: 1/2 tsp |
| salt: 1/4 tsp |
| margarine (oleo): 1/2 cup (softened) |
| granulated sugar: 1 cup |
| eggs: 1 |
| vanilla extract: 1 tsp |
| Rice Krispies: 2 cups |
| semisweet chocolate chips (chips): 1 cup |
Chocolate Chip Crispy Cookies
Credit: AllRecipes
User rating:
"A twist on chocolate chip cookies!!"
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Prep Time
min -
Cook Time
min -
Servings
18 serving(s)
Tags
Directions
- In small mixing bowl, combine flour, baking soda and salt. Set aside.
- In large mixing bowl, beat together margarine and sugar until light and fluffy. Add egg and vanilla. Beat well. Add flour mixture, mixing until combined. Stir in Rice Krispies cereal and chocolate chips .
- Drop by level tablespoons onto cookie sheets coated with vegetable spray.
- Bake at 350 degrees F (175 degrees C) about 12 minutes or until lightly browned. Remove immediately from cookie sheets and cool on wire racks. Store in airtight container.