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Ingredients
| light brown sugar (packed): 1 cup |
| granulated sugar: 1/2 cup |
| semisweet chocolate chips (chips): 1 1/2 cups |
| all-purpose flour (unsifted): 2 cups |
| salt: 1 tsp |
| baking soda: 1 tsp |
Chocolate Chip Cookie Gift Mix
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
0 min -
Servings
48 serving(s)
Tags
- Mix the salt and baking soda in with the flour, then layer the ingredients into the jar.
- Use scissors to cut a 9 inch-diameter circle from your favorite holiday fabric (preferred) or paper.
- Place over lid and secure with rubber band.
- Tie ribbon bow to cover rubber band.
- Enclose a card with mixing and baking directions: Chocolate Chip Cookies: Preheat oven to 375°F.
- Sift dry ingredients through a colander to separate the chocolate chips from other ingredients.
- Beat 1 cup of unsalted butter or margarine in a medium bowl.
- Beat sifted ingredients into butter until blended.
- In a small bowl, beat 1 egg with 1 tsp of vanilla.
- Mix beaten egg mixture into butter mixture until blended.
- Stir in chocolate chips.
- Drop tsps of batter, spaced well apart, onto a greased cookie sheet.
- Bake 8 minutes or until lightly browned.