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Ingredients
| salted butter: 2 cups (softened) |
| granulated sugar: 1 1/2 cups |
| light brown sugar (packed): 1 1/2 cups |
| eggs: 4 |
| vanilla extract: 2 tsp |
| water: 1 tsp |
| all-purpose flour (unsifted): 4 1/2 cups |
| baking soda: 2 tsp |
| salt: 1 1/2 tsp |
| semisweet chocolate chips (chips): 3 cups |
| walnuts (chopped): 1 cup |
Chocolate Chip Cookie Bars
Credit: AllRecipes
User rating:
"Chocolate Chip Cookie Bars are often requested at church dinners Barbara Witte helps organize in Irving, Texas. 'They're tasty and easy to serve,' Barbara remarks."
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Prep Time
20 min -
Cook Time
15 min -
Servings
96 serving(s)
Tags
Directions
- In a large mixing bowl, cream butter and sugars. Add eggs, vanilla and water; beat until smooth. Combine flour, baking soda and salt; gradually add to creamed mixture and mix well. Fold in chocolate chips and nuts. Press into three greased 15-in. x 10-in. x 1-in. baking pans. Bake at 375 degrees F for 15-18 minutes or until golden brown.