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Ingredients
| water: 1/4 cup |
| 2% milk: 1 cup |
| eggs: 1 |
| bread flour (unsifted): 3 cups |
| light brown sugar (packed): 3 Tbl |
| granulated sugar: 2 Tbl |
| salt: 1 tsp |
| ground cinnamon: 1 tsp |
| active dry yeast: 1 1/2 tsp |
| margarine (oleo): 2 Tbl (softened) |
| semisweet chocolate chips (chips): 3/4 cup |
Chocolate Chip Bread I
Credit: AllRecipes
User rating:
"This is a different kind of bread that the entire family can enjoy anytime of the day. It has plenty of chocolate chips and just a hint of cinnamon."
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Prep Time
10 min -
Cook Time
170 min -
Servings
15 serving(s)
Tags
Directions
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select 'Mix Bread' cycle or the setting that allows ingredients such as seeds or fruit to be folded into the dough; press Start. Add the chocolate chips at the signal, or about 5 minutes before the kneading cycle has finished. Remove loaf from pan to cool when bake cycle finishes.