Chocolate Chip Banana Muffins
Credit: Food.com
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Prep Time
5 min
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Cook Time
25 min
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Servings
11 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Dessert
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Preheat oven to 350°F Place paper liners in muffin cups.
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In a small mixing bowl, stir together flour, baking soda and salt.
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In a large mixing bowl, cream shortening and sugar.
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Add egg and beat well.
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Add bananas and vanilla. Mix well.
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Stir dry ingredients into wet.
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Fold in chocolate chips.
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Scoop into muffin cups.
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Bake for 23-28 minutes.