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Ingredients
| salted butter: 1/2 cup (or margarine//softened) |
| dark brown sugar (packed): 1/2 cup |
| granulated sugar: 1/3 cup |
| eggs: 1 |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 1 1/8 cups |
| salt: 1/2 tsp |
| baking soda: 1/4 tsp |
| milk chocolate chips: 1 cup |
| almonds (sliced): 1 cup |
Chocolate Chip Almond Cookies
Credit: AllRecipes
User rating:
"My husband likes the flavor and texture of these cookies. Milk chocolate chips and sliced almonds make them deliciously different. My mother-in-law shared the recipe with me."
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Prep Time
10 min -
Cook Time
20 min -
Servings
24 serving(s)
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Directions
- In a mixing bowl, cream butter and sugars. Beat in egg and vanilla. Combine flour, salt and baking soda; gradually add to the creamed mixture. Stir in chocolate chips and almonds. Roll into 1-in. balls. Place 2 in. apart on greased baking sheets. Bake at 375 degrees F for 9-11 minutes or until edges are firm. Remove to wire racks to cool.