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Ingredients
| granulated sugar: 1 3/4 cups |
| unsweetened cocoa powder (sifted): 1/3 cup |
| salted butter (melted): 1 1/4 cups |
| eggs: 4 (beaten) |
| evaporated milk: 1/4 cup |
| vanilla extract: 1 tsp |
| 9" pie shells: 2 shells |
Chocolate Chess Pie III
Credit: AllRecipes
User rating:
"It's grandma's chocolate pie that's good to the last piece. Serve with whipped cream, if desired."
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Prep Time
15 min -
Cook Time
35 min -
Servings
16 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C.)
- In a large bowl, combine sugar, cocoa and melted butter. Beat until smooth. Beat in eggs, milk and vanilla. Pour filling into pie shells.
- Bake in the preheated oven for 35 to 40 minutes, or until golden brown and filling is set.