Close
Ingredients
| granulated sugar: 1 1/2 cups |
| unsweetened cocoa powder (sifted): 3 Tbl |
| eggs: 2 |
| evaporated milk: 1 5floz can |
| salted butter (melted): 1/4 cup |
| vanilla extract: 1 tsp |
| 9" pie shells: 1 shell |
Chocolate Chess Pie II
Credit: AllRecipes
User rating:
"This is so easy and absolutely delicious!"
-
Prep Time
15 min -
Cook Time
40 min -
Servings
8 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Mix sugar and cocoa together. Beat the eggs then add to the cocoa mixture. Beat in the milk, butter and vanilla.
- Pour mixture into 9 inch unbaked pie shell and bake at 350 degrees F (175 degrees C) for 45 minutes or until set. Let cool before slicing.