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Ingredients
| salted butter: 1/4 cup (softened) |
| granulated sugar: 1 cup |
| eggs: 2 |
| self-rising flour (sifted): 1 1/2 cups |
| unsweetened cocoa powder (sifted): 2 Tbl |
| 2% milk: 1/2 cup |
Chocolate Cake III
Credit: AllRecipes
User rating:
"This is the greatest chocolate cake recipe. It is really moist and will make your mouth water..."
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Prep Time
20 min -
Cook Time
55 min -
Servings
6 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch round pan. Sift together the flour and cocoa. Set aside.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time. Beat in the flour mixture alternately with the milk, mixing just until incorporated.
- Pour batter into prepared pan. Bake in the preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.