Close
Ingredients
| salted butter: 1/2 cup |
| light brown sugar (packed): 2 cups |
| eggs: 2 |
| cake flour: 2 1/4 cups |
| salt: 1/4 tsp |
| buttermilk: 1/2 cup |
| water: 1/2 cup (boiling) |
| baking soda: 1 tsp |
| unsweetened cocoa powder (sifted): 2 Tbl |
| vanilla extract: 1 tsp |
| baking powder: 1 tsp |
Chocolate Cake
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
35 min -
Servings
8 serving(s)
Tags
- Mix dry ingredients.
- Add softened butter and butter-milk; beat for one minute.
- Add eggs and vanilla.
- Stir soda and cocoa into boiling water, mix, and then beat into cake mixture.
- Bake in greased and floured layer pan or 9x13 inch cake pan at 350°F for 30-35 minutes or until done.