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Ingredients
| granulated sugar: 1/2 cup |
| salted butter: 3/4 cup (softened) |
| eggs: 1 (yolk) |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 1 1/2 cups |
| unsweetened cocoa powder (sifted): 1/4 cup |
Chocolate Butter Cookies
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
8 min -
Servings
24 serving(s)
Tags
- Heat oven to 375 degrees.
- Combine sugar, butter, egg, and extract.
- Beat at medium speed until fluffy.
- Gradually add flour and cocoa until well mixed.
- Shape into rounded teaspoonfuls 1" balls, cookie press, or indent in the middle.
- Bake for 7-9 minutes.
- Cool, then decorate with melted chocolate, cherry in center, or powdered sugar.