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Ingredients
| salted butter: 2 1/4 cups |
| all-purpose flour (unsifted): 2 cups |
| caster sugar (superfine): 4 cups |
| eggs: 10 |
| unsweetened cocoa powder (sifted): 1 cup |
| walnuts (chopped): 3 1/4 cups |
| baking powder: 1/2 tsp |
| salt: 1/2 tsp |
| pure vanilla extract: 2 tsp |
Chocolate Brownie
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
40 min -
Servings
6 serving(s)
Tags
- sift flour , baking powder n cocoa together.
- in a seperate bowl mix butter ,essence and sugar until creamed add salt.
- gradually mix in the eggs one by one
- add the flour mixture n fold well to forma smooth mix.
- fold in the nuts.
- pour in a greased pan n bake in a moderately hot oven for abt 35-40 min or until done.