Close
Ingredients
| green hot chili peppers: 6 whole peppers |
| eggs: 3 |
| monterey jack cheese: 6 slices |
| all-purpose flour (unsifted): 1 cup |
| salsa: 2 cups |
Chiles Rellenos
Credit: Food.com
User rating:
-
Prep Time
25 min -
Cook Time
20 min -
Servings
3 serving(s)
Tags
- Stuff each canned green chili pepper with one or two slices of cheese.
- dredge in flour.
- roll in egg
- dredge in flour
- roll in egg.
- dredge in flour.
- fry until golden brown.
- top with jar salsa.