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Ingredients
| chicken breasts: 4 breasts (halved) |
| margarine (oleo): 4 Tbl |
| chicken bouillon: 2 Tbl |
Chicken with Bouillon
Credit: AllRecipes
User rating:
"A very easy chicken to make - it is my mom's recipe - hope you like it!"
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Prep Time
5 min -
Cook Time
20 min -
Servings
4 serving(s)
Tags
Directions
- Melt margarine in a medium skillet over medium heat. Stir in bouillon granules; when melted together, add chicken and brown, turning often. If necessary, add a little more margarine and bouillon. Cook for about 20 minutes, or until chicken is cooked through and juices run clear.