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Ingredients
| chicken breasts: 4 breasts |
| salsa: 1 lb |
| cheddar cheese (shredded): 1 cup |
| flour tortillas: 4 tortillas |
Chicken Salsa Burritos
Credit: Food.com
User rating:
-
Prep Time
60 min -
Cook Time
30 min -
Servings
4 serving(s)
Tags
- In a medium pan, simmer chicken in the salsa till chicken falls apart or shreds and most of the juice from the salsa is absorbed.
- (For faster results I shred the chicken with 2 forks).
- Spoon the chicken into the tortilla with about a 1/4 cup of shredded cheese.
- Roll and bake at 375° for about 30 minutes.