Close
Ingredients
| chicken breasts: 2 lbs |
| celery (chopped): 3/4 cup |
| pecans (chopped): 3/4 cup (toasted) |
| grapes: 2 cups |
| regular mayonnaise: 1 cup |
| apple cider vinegar: 1 Tbl |
| honey: 1 1/2 Tbl |
| poppy seed: 2 tsp |
| salt |
| black pepper |
Chicken Salad Like Whole Foods'
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
30 min -
Servings
5 serving(s)
Tags
- Combine mayonnaise, cider vinegar, honey, poppy seeds and salt and pepper.
- Refrigerate overnight for the flavors to meld
- Place chicken breasts in a shallow baking dish with 1/4-1/2 cup water.
- Cover chicken and bake in a 375F oven until cooked through - about 25-30 minutes.
- Cool and cut the chicken breasts into 3/4 inch pieces (or whatever bite size you wish) then chill.
- Add the chopped celery, chopped toasted pecans, and grapes.
- Pour the dressing mixture over the chicken mixture and combine gently until coated.
- Serve on top of a green salad or as a sandwich.