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Ingredients
| pasta (fettuccine): 10 oz |
| chicken breasts: 3 breasts (halved) |
| garlic: 3 cloves (minced) |
| salted butter: 2 Tbl |
| light whipping cream (fluid): 1 1/4 cups |
| fresh basil (chopped): 2 tsp |
| parmesan cheese (grated): 1/4 cup |
| red pepper flakes: 1/8 tsp (crushed) |
Chicken Pasta Supreme
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
4 serving(s)
Tags
- Cook fettuccine according to pkg directions.
- Cut chicken into 2 inch pieces.
- In skillet saute chicken in butter until browned and no longer pink.
- Add cream, basil, Parmesan and pepper flakes.
- Bring to a boil; reduce heat and simmer 3 minutes, stirring often.
- Drain fettuccine well.
- Toss with sauce to coat well.