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Ingredients
| soy sauce: 1 Tbl |
| lemon juice: 1 Tbl |
| ground cinnamon: 1/2 tsp |
| cayenne pepper: 1/4 tsp |
| chili powder: 1/4 tsp |
| salt: 1/4 tsp |
| black pepper: 1/4 tsp |
| chicken breasts: 2 breasts |
| mangos: 1 |
Chicken Mango Skewers
Credit: Food.com
User rating:
-
Prep Time
25 min -
Cook Time
0 min -
Servings
18 serving(s)
Tags
- In large bowl combine soy sauce, lemon juice, cinnamon, cayenne, chili powder, salt and pepper.
- Cut chicken into 1-inch cubes.
- Add chicken to seasoning bowl and stir to coat.
- Let stand for 10 minutes.
- Peel and cut mango into 1-inch chunks.
- In large nonstick skillet, cook chicken over medium high heat stirring often for 5 minutes or until chicken is no longer pink inside.
- Thread 1 piece of chicken and mango onto toothpick.