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Ingredients
| chicken breasts: 6 breasts |
| salted butter: 3 Tbl |
| regular mayonnaise: 3/4 cup |
| Dijon mustard: 3 Tbl |
| parmesan cheese (grated): 1/4 cup |
| italian seasoned bread crumbs: 1/4 cup |
Chicken Dijonnaise
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
30 min -
Servings
6 serving(s)
Tags
- Wash and pat dry the chicken.
- Heat the butter and saute the chicken until cooked through; time depends on the thickness of the chicken breasts. Place on a baking sheet and preheat the oven to 400 Degrees F (200 Degrees C).
- Combine the mayonnaise, mustard and cheese and spread thickly over the breasts. Sprinkle with bread crumbs and bake 10 minutes or until golden brown. Serve.